Shellfish Research and Information
Services for the U.S. West Coast


Our Work

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Where We Work
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Research
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Outreach & Education
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Publications
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STUDENT OPPORTUNITIES

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Internships with PSI

Intern or volunteer on one of PSI's research projects or outreach campaigns.


FEATURED

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The man with a plan

PSI researcher, Andy Suhrbier helps shellfish growers adapt to changing ocean conditions.



Shellfish Production

Working to ensure that the information needs of the shellfish community are understood and addressed.

Supporting Safe and sustainable shellfish production along the West Coast

PRODUCTION TECHNOLOGIES

Alternative Production Methods

Shellfish growers are a forward thinking group and look for the most effective ways to produce high quality shellfish. PSI has studied the efficiencies and possible impacts of alternative shellfish production methods for oysters, Manila clams, and geoduck. A majority of these methods increased beneficial interactions to the surrounding environment as compared to traditional farming techniques, including increased epibenthic and benthic production and refuge habitat. Yields increases were evident in many methods and in some cases, resulted in a superior product. In a few studies, the alternative method was proven to be ineffective in providing predator protection and was discontinued.

Shellfish Production Photo

Geoduck clams, the largest burrowing clam in the world, have seen a rise in popularity throughout the world, which has led to increased farmed production in Washington and to a lesser extent, Alaska. While geoduck clams are native to the West Coast, farmed production of the species only became common place within the last few decades. As such, there is great interest in increasing our understanding of viable production technologies and potential environmental impacts of geoduck farming. PSI and collaborators have explored alternative production methods, environmental impacts, and wild stock interactions for geoduck in Washington. Alternative methods, such as use of biodegradable protective tubing for young geoduck, have proven effective in certain areas but more research is needed into how various techniques and technologies hold up in the long term.

Difficulties in consistently rearing geoduck larvae or seed is another research topic of interest to farmers in the Northwest. PSI staff are currently leading a study to examine the feasibility of triploid geoduck production. Triploidy is a genetic condition in which an organism has three sets of chromosomes rather than two. Common triploidy products include seedless watermelons, bananas, and oysters. Triploidy shellfish are reproductively sterile, which allows for improved growth rates and meat quality. Because the organisms are sterile, triploid shellfish are unable to breed with wild stocks. A stable supply of aquacultured triploid geoduck, therefore, would prevent cross-breeding and potential contamination of wild stocks. If the geoduck clams in our study display suitable yield and are consistently sterile, it may lead to the next generation of farmed geoduck.


FARM MANAGEMENT

Pest Management

PSI supports integrated pest management (IPM) for commercial shellfish aquaculture by helping growers identify appropriate environmentally and economically sound pest control methods and strategies. IPM is currently practiced in most major terrestrial crops, where the ecology of pests has been studied for over 75 years. In shellfish aquaculture practices, IPM methods are sometimes employed to control organisms that are harmful to shellfish operations such as burrowing shrimp or non-native species such as the oyster drill (snail) and Japanese eelgrass.

Shellfish Production Photo

In 2008, PSI collaborated in the development of a 'Crop Profile for Bivalve Aquaculture in Washington State'. The Crop Profile includes a list of important pests and potential management tactics. This document was later expanded into the more comprehensive 'Pest Management Strategic Plan for Bivalve Aquaculture in Washington and Oregon'. More recently, PSI completed the “Illustrated Field Guide to the Pests of Bivalve Aquaculture in Washington and Oregon” to address some of the complex management decisions facing bivalve producers in these states. Many of the organisms described in the guide may be pests at times to shellfish farmers, but at other times are integral members of the intertidal environment and perhaps important to both commercial producers and recreational users. Other organisms may be invasive species with the potential to severely disrupt intertidal ecology.


Recent PSI Research

Oyster Seed Research and Training

Rock Scallop Culture and PSP Biotoxin Monitoring

Culturing The Giant Red Sea Cucumber (Parastichopus californicus) in AK and WA For U.S. Export

Alaska Mariculture Initiative - Diversification, Innovation and Technology Transfer

Implementing the Washington Shellfish Initiative

Biosecure domestication of native geoduck clams

Harvest Management Tools to Control the Levels of Vibrio parahaemolyticus in Oysters and Other Bivalve Shellfish

Evaluation and Development of Advanced Farm Management and Harvesting Tools for Economically Efficient and Environmentally Sustainable Production of Manila Clams

Large commercial oyster bed application of imidacloprid: Impacts on benthic and epibenthic organisms

Illustrated Guide to Bivalve Pests in Washington and Oregon





Shellfish Production Photo

Mechanical harvester

Examining new methods of harvesting Manila clams.


Shellfish Production Photo

Triploid geoduck seed

These seed, roughly the size of a human fingernail, will reach market size (1-2 lbs) in 4-7 years.